Responsible for the safety and quality of our products by adhering to all rules, regulations, policies, programs and related MillerCoors Safe Quality Food (SQF) guidelines.
Provides technical expertise to assist the brewery to continuously improve their utility operations and energy management, reduce usage, improve quality and reduce their overall cost of operation.
- Manages operating and process reliability optimization
- Oversees capital project creation and implementation
- Leads problem solving and efficiency improvement solutions
- Leads brewery energy and environmental initiatives
- Supports brewery safety initiatives
- Supports team performance and creates a culture of employee engagement
Education level and/or experience
- BS in engineering or technical degree or equivalent experience required; advanced degree in Business Management, Project Management or Engineering preferred.
- Minimum of six (6) years in an engineering or maintenance leadership position in utilities or power plant operations.
- Experience with ammonia refrigeration or freon equipment and process safety management required.
- Knowledge and application of World Class Manufacturing.
- Advanced problem solving techniques.
- Knowledge of asset care and maintenance.
- Business knowledge and skills:
- General good business management skills and practices
- Budget development and management
- Contract administration
- Cost savings development and management
- General good business management skills and practices